Red bean wafer rolls

IMG_6182

Red bean desserts have never been my favorite items on the menu, but I thought it wouldn’t hurt to try it in wafer form. I figured it’s usually the texture of the beans that kind of grosses me out, and not so much the flavor. Well, it turns out I was wrong.

These crispy wafer rolls had none of the texture of beans. They were simply crunchy like any other wafer. All the best snacks are crunchy – think potato chips – and so I was perfectly fine with the texture. Still I didn’t really like these particular wafers. Usually red bean desserts are just sweet, you can’t really taste beans, but not these ones. You really tasted earthy, savory beans with only a hint of sugar. No more for me please.

Fear Factor – 3 / Taste Test – 5

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s